Get in touch
To book the Caterporium, or ask us any questions, you talk to Megan:
email: meg@caterporium.com
phone: 07966 396 536.
Become a fan on our
facebook page
The Ties That Bind
- Lamb kofte kebabs
- Marinated chicken kebabs
- Aubergines with spiced labneh cheese (v)
- served with bulghar wheat, flatbreads and salad
- Porridge
- Bacon or vege sausage sandwiches
- Smoked salmon and leek risotto
- Lemon and spinach risotto
- Slow-roast pork belly, with chickpea and sweet potato mash
- Tagliatelle with wild boar ragu
- Wild mushroom stew with thyme and feta cheese, served with rice (v)
- Porridge
- Bacon or vege sausage sandwiches
